Here is the PANCAKE RECIPE I use.
1) Stir together dry ingredients:
2 1/2 cups flour
4 tablespoons sugar
4 teaspoons baking powder
1 teaspoon salt
2) Mix 2 beaten eggs; 2 cups milk; and 2 tablespoons cooking oil
3) Add liquid mix to dry ingredients and stir until lumpy.
4) Pour about 1/4 cup of batter onto a hot griddle. Cook until golden brown. Turn to cook other side when pancake has a bubbly surface and slightly dry edges.
Mock Maple Syrup:
Put equal amounts of water, white sugar and brown sugar in a pan and boil for about one minute.
Serve warm over pancakes.
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7 comments:
than you a lot for this fabulous recipe!!!
You are very welcome. How did they turn out? What about your "sacrificial" pancake?
I've done it!!! My pancakes are fabulous!!!
I had 2 sacrificial pancakes cos they aren't good, but I discovered that there wasn't mmuch flour!!! Now they're wonderful!
Be sure to check the conversion charts, but 1 cup is about 150 grams, so 2 1/2 cups is about 380 grams.
How were your pancakes, Enrico?
federica, costanza and I have made pancakes and they were fantastic!!!!!!!!!!
Profe io ci ho provato...ma sono stranegata per certe cose!!
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